Superkop

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Artisan espresso

Brewing a real espresso with Superkop is a great experience. You have full control over the water pressure and the turnaround time of the extraction process with direct tactile feedback. The coffee is extracted with a full column of water, resulting in a delicious espresso with beautiful crema. An espres- so the way an espresso should be.

Enjoying for generations.

An espresso machine that rivals the Zippo among lighters, the Leatherman among the tools. Superkop is an espresso machine that you operate by hand and will last for generations. Pass it on to the next generation.

Maintenance free

Superkop is made of high quality and durable ma- terials. You can safely call it a tool. Durable in use and virtually maintenance free. It does not contain redundant parts, every part serves a function. If, in the long run, a spring or ring needs to be replaced, parts are easy to get at a reasonable price

How does Superkop work?

Brewing an espresso with Superkop is easy:

• You fill the portafilter with ground coffee beansor pre-ground coffee beans, and push it with thetamper.

• Then press the water cup onto the portafilter and fill it with boiling water.

• You slide this combination into the Superkop and pull the pump down six times.

• Enjoy your espresso!

DOUBLE ESPRESSO suggestion:

18 g GROUND BEANS

60 ml WATER @ 95°C

25-30 sec EXTRACTION